Iyengar Bakery Cakes Class
Learn how to make soft, flavourful, and nostalgic Iyengar bakery-style cakes in this hands-on baking class. This workshop is perfect for anyone who loves classic South Indian bakery flavours and wants to recreate them at home with simple techniques.
In this class, you will learn eggless bakery-style cakes with the right texture, aroma, sweetness, and finish, just like the popular cakes found in traditional Iyengar bakeries. Ideal for beginners, home bakers, tea-time snack lovers, and anyone who wants to add unique, regional bakery-style cakes to their baking menu.
Mithai Cakes Class
Learn how to create beautiful eggless mithai cakes that combine the richness of Indian sweets with modern cake-making techniques. In this class, you will discover how to prepare soft cake layers, festive fillings, smooth creams, mithai-inspired flavours, and elegant decorations perfect for birthdays, weddings, festivals, gifting, and home baking orders. Ideal for beginners, home bakers, dessert lovers, and anyone who wants to add premium Indian fusion cakes to their baking menu.
No-Bake, Eggless Cheesecakes
Learn to make creamy, commercial-style no-bake eggless cheesecakes in Gurgaon with flavours like Lotus Biscoff, blueberry, chocolate, Nutella, red velvet and more. This class also covers homemade cream cheese, cold-set techniques, layering, flavour balancing, packaging, costing and presentation tips.
Sweet and Savoury Waffles Class
Travel and Tea Cakes Class
Tub Cakes Class
Learn how to make soft, creamy, and beautifully layered eggless tub cakes that are perfect for gifting, parties, home baking, and small business orders. In this class, you will understand how to prepare moist cake sponge, flavourful fillings, smooth creams, attractive layers, and stylish packaging ideas to create bakery-style tub cakes at home. Perfect for beginners, home bakers, dessert lovers, and anyone who wants to add trendy eggless tub cakes to their baking menu.