Pinnis and Ladoos Class
₹899.00
Learn to create traditional pinnis, panjiri, ladoos, and wholesome winter treats using nutrient-rich ingredients such as dry fruits, millets, seeds, jaggery, and ghee. Perfect for healthy snacking, festive gifting, and home food businesses.
Experience the warmth, nourishment, and rich heritage of traditional Indian sweets in this specially curated Pinnis, Panjiri & Ladoos Online Masterclass by Khushboo Cooking Classes.
This class is designed for home cooks, parents, health-conscious families, festive gifting businesses, home food entrepreneurs, and anyone who wants to learn wholesome Indian sweets with authentic flavours and modern healthy twists.
You will learn how to create nutrient-rich traditional recipes using ghee, jaggery, dry fruits, seeds, millets, pulses, sattu, gond, and other wholesome ingredients that have been cherished in Indian homes for generations.
These recipes are perfect for winter wellness, festive gifting, healthy snacking, family nutrition, travel snacks, festive hampers, and home food businesses.
Whether you want to prepare traditional sweets for your family or start selling premium homemade winter specials, this class will teach you professional techniques for taste, texture, consistency, storage, shelf-life, packaging, and presentation.
Why You’ll Love This Class
✔ Learn traditional Indian sweets with modern healthy twists
✔ Online class that you can attend from the comfort of your home
✔ Learn wholesome recipes using ghee, jaggery, dry fruits, seeds, millets, and natural ingredients
✔ Perfect for winter wellness, festive gifting, family nutrition, and healthy snacking
✔ Learn high-protein and nutrient-dense ladoos
✔ Home-friendly recipes with easily available ingredients
✔ Learn storage, shelf-life, packaging, and gifting techniques
✔ Ideal for home businesses, festive hampers, and healthy snack brands
✔ Includes 2-day live Zoom sessions
✔ Lifetime video access on app and Facebook group
✔ Detailed recipe PDF included
✔ Lifetime chef support
✔ WhatsApp support community
✔ Value-packed online class at just ₹899
What You Will Learn
Traditional Pinnis & Panjiri
Punjabi Pinni
A rich, traditional winter sweet made with ghee, flour, dry fruits, and aromatic flavours for a comforting homemade taste.
Punjabi Panjiri
A classic nourishing panjiri made with roasted ingredients, dry fruits, and traditional flavour balance.
Dry Fruit Panjiri
A premium version of panjiri loaded with nuts, seeds, and dry fruits, perfect for gifting and winter nourishment.
Healthy & Nourishing Ladoos
Atta Gond Ladoo
A traditional winter ladoo made with atta, gond, ghee, and dry fruits for a rich and comforting flavour.
Gud Methi Ladoo
A wholesome jaggery and methi ladoo with warming flavours, ideal for winter recipes.
Bajra Ladoo
A millet-based ladoo made with bajra and traditional ingredients for a healthy Indian sweet option.
High Protein Moong Ladoo
A protein-rich ladoo made with moong and nourishing ingredients, perfect for healthy snacking.
Ragi Gud Ladoo
A calcium-rich millet ladoo made with ragi and jaggery for a wholesome sweet treat.
Flaxseed Alsi Ladoo
A nutritious ladoo made with flaxseeds, dry fruits, and traditional flavours.
Besan Khus Khus Ladoo
A rich and aromatic ladoo made with besan, poppy seeds, ghee, and dry fruits.
High Protein Sattu Ladoo
A filling and nourishing ladoo made with sattu, jaggery, nuts, and ghee.
Healthy Winter Specials
Nut Loaded Urad Pak
A rich and traditional winter sweet made with urad dal, ghee, nuts, and warming ingredients.
Weight Loss Bites
A healthier snack-style bite made with mindful ingredients, perfect for controlled sweet cravings.
Bonus Learning
✔ Ingredient selection and substitutions
✔ Correct roasting techniques
✔ Ghee handling and texture control
✔ Jaggery usage and flavour balancing
✔ How to bind ladoos perfectly
✔ Shelf-life and storage management
✔ Packaging and gifting ideas
✔ Business and pricing guidance
✔ Festive hamper planning
✔ Healthy sweet product development
✔ Tips for bulk preparation and home business orders
Sample Recipe Preview: Punjabi Pinni
Here is a small glimpse of what you will learn in the class.
Ingredients
For the pinni base:
- 1 cup whole wheat flour
- ½ cup desi ghee
- ½ cup powdered jaggery or boora sugar
- ¼ cup gond, fried and crushed
- ¼ cup chopped almonds
- ¼ cup chopped cashews
- 2 tbsp chopped pistachios
- 2 tbsp melon seeds
- 2 tbsp grated dry coconut
- ½ tsp cardamom powder
- A pinch of nutmeg powder, optional
For extra richness:
- 1 tbsp edible gum powder, optional
- 1 tbsp roasted makhana powder, optional
- 1 tbsp raisins, optional
Method
- Heat ghee in a heavy-bottom pan on low flame.
- Add gond little by little and fry until it puffs up properly. Remove, cool, and crush it lightly.
- In the same ghee, add whole wheat flour and roast on low flame.
- Keep stirring continuously until the flour turns golden, aromatic, and releases a rich nutty fragrance.
- Add chopped almonds, cashews, pistachios, melon seeds, coconut, and optional makhana powder. Roast lightly.
- Switch off the flame and allow the mixture to cool slightly.
- Add crushed gond, cardamom powder, nutmeg powder, and powdered jaggery or boora sugar.
- Mix everything well while the mixture is still warm enough to bind.
- Take small portions and shape into round pinnis using your palms.
- Allow the pinnis to set completely before storing them in an airtight container.
These Punjabi Pinnis are rich, aromatic, nourishing, and full of traditional winter flavour. They are perfect for family nutrition, festive gifting, healthy sweet boxes, winter hampers, and home food business orders.
In the full class, you will learn the correct roasting colour, ghee ratio, gond frying technique, jaggery handling, binding method, texture correction, shelf-life, storage, packaging, costing, flavour variations, and troubleshooting so your pinnis and ladoos turn out perfect every time.
Who Is This Class For?
✔ Home cooks
✔ Beginners
✔ Parents
✔ Health-conscious families
✔ Traditional recipe lovers
✔ Festive gift creators
✔ Home business owners
✔ Food entrepreneurs
✔ Healthy snack brand owners
✔ Anyone interested in traditional Indian sweets
By the end of this class, you will be able to create wholesome, flavourful, traditional Indian pinnis, panjiri, ladoos, and winter specials with confidence.
These recipes are perfect for winter wellness, festive gifting, healthy snacking, family nutrition, travel snacks, festive hampers, premium sweet boxes, and home food business orders.
For more information, contact us at 9999107475.
Enroll today!
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