Showing 13–24 of 29 results
Flavoured Nuts Class
Learn how to make crunchy, flavourful, and premium flavoured nuts in our Flavoured Nuts Class. This workshop is perfect for beginners, homemakers, health-conscious families, festive gifting, party hosts, and small home business owners.
In this class, you will learn how to prepare sweet, spicy, savoury, roasted, and coated nut variations with the right flavour balance, texture, storage methods, and packaging ideas. These recipes are ideal for healthy snacking, tea-time, festive hampers, return gifts, travel snacks, party bowls, and homemade gifting.Fudges & Truffles Class
Learn how to make rich, smooth, and indulgent eggless fudges and chocolate truffles in our Fudges & Truffles Class. This workshop is perfect for beginners, home bakers, dessert lovers, festive gifting, and anyone who wants to create premium chocolate treats at home.
In this class, you will learn how to prepare creamy fudges, soft chocolate truffles, flavour variations, coatings, toppings, shaping, finishing, and attractive packaging ideas. These recipes are ideal for birthdays, parties, festive hampers, return gifts, dessert platters, and small home baking or chocolate businesses.Gluten & Sugar Free Tea Cakes
Gluten Free Millet Cookies Workshop
Holiday Cakes Masterclass
Homemade Ice Cream Class
Learn how to make creamy, delicious, and bakery-style homemade eggless ice creams in our Homemade Ice Cream Class. This workshop is perfect for beginners, dessert lovers, parents, home cooks, and anyone who wants to prepare fresh frozen desserts at home.
In this class, you will learn how to create smooth ice cream bases, flavour variations, toppings, mix-ins, texture control, freezing methods, and attractive serving ideas. These recipes are ideal for summer parties, birthdays, family desserts, festive menus, kids’ treats, and small home dessert businesses.No Maida & No Fry Crackers & Dips Class
No-Bake, Eggless Cheesecakes
Professional Parlour Ice Creams Workshop
Puff Pastry & Khari Class
Learn how to make crisp, flaky, and bakery-style puff pastry and khari in our Puff Pastry & Khari Class. This workshop is perfect for beginners, home bakers, tea-time snack lovers, and anyone who wants to recreate classic bakery snacks at home.
In this class, you will learn how to prepare layered pastry, understand folding and baking techniques, make savoury and sweet fillings, and achieve the perfect flaky texture. These recipes are ideal for tea-time snacks, parties, gifting, festive menus, café-style treats, and home baking orders.Subway Cookies Class
Learn how to bake soft, chewy, and delicious eggless Subway-style cookies in our Subway Cookies Class. This workshop is perfect for beginners, home bakers, kids, cookie lovers, and anyone who wants to recreate café-style cookies at home.
In this class, you will learn how to make cookies with the right softness, chewiness, flavour balance, texture, and finish. You will also understand baking techniques, variations, toppings, and storage tips so your homemade cookies look and taste bakery-style. These cookies are ideal for tea-time, kids’ snacks, gifting, party treats, festive hampers, and home baking orders.



