Authentic Restaurant Style Gravies Workshop
₹1,500.00
Learn to make rich, flavourful and authentic restaurant gravies at home with perfect texture, colour, aroma and taste. This workshop covers Indian curry bases, spice balancing, gravy consistency, storage, variations and practical techniques to create multiple restaurant-style dishes from basic gravies.
Chinese Favourites Class
₹1,500.00
Frankies, Wraps and Rolls Class
₹1,500.00
No Maida & No Fry Crackers & Dips Class
₹1,500.00
Learn to make crispy, flavourful and wholesome healthy crackers with no maida and no frying. This class covers baked crackers, dips, spreads, sauces, flavour variations, storage tips, platter styling and serving ideas, perfect for tea-time snacks, parties, kids’ tiffins, gifting and healthy snack boxes.
Professional Parlour Ice Creams Workshop
₹1,500.00
Learn to make creamy, smooth and professional parlour-style ice creams in this ice cream class. This workshop covers ice cream bases, flavour variations, texture control, toppings, storage tips, presentation ideas and serving techniques, perfect for home use, parties, dessert menus, cafés and small food businesses.